Fukushima Food Chicken

06 Feb 2019 02:31 3
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FUKUSHIMA FOOD EXPERIENCE
https://www.deliciousfukushima.jp

Fukushima Food Chicken

「入口嚼勁與美味多汁絕妙配合的川俣軍雞入口嚼勁與美味多汁絕妙配合的川俣軍雞」
川俣軍雞是以軍雞為原種經過多次改良而成的品種,特征是其紅色的羽毛與三片雞冠。雞隻強健且發育良好,飼育場確保了雞隻可充分運動的面積,在平地放養。雖然大量運動,但肉質緊實有致,吃起來嚼勁適中,熱量也較低。不管搭配任何料理都非常適合,尤其軍雞火鍋的湯頭更是一道絕品。

“The perfect balance between chewiness and juiciness”
Kawamata-shamo is a variety that originated from fighting cocks and has repeatedly undergone improvements. Characterized by its red feathers and pea comb, this species is strong, well grown and reared in an area that is large enough for the fighting cocks to move around. They move a lot, so their meat is firm-textured and is moderately chewy. However, it is low in calories. Kawamata-shamo goes well with all cuisines. It tastes particularly exquisite when boiled in a pan of soup.

「歯ごたえとジューシーさのバランスに優れた川俣シャモ」
川俣シャモは、軍鶏をもとに改良を重ねた品種で、赤い羽装と三枚冠が特徴です。強健で発育もよく、飼育場は十分に運動できる面積を確保し、平飼いで飼育されています。たっぷり運動して身の締りがよく、適度な歯ごたえを感じることができるうえに、低カロリーです。どんな料理にも合いますが、特に、シャモ鍋スープは絶品です。

#川俣シャモ #Kawamata-shamo #Kawamatashamo #川俣軍雞  #福島

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