Wendy's Bacon Portabella Mushroom Melt on Brioche Review

22 Nov 2014 06:45 372
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Hey YouTubers, here's another video for you. The Wendy's Bacon Portabella Mushroom Melt on Brioche Review and Drive Thru Experience. I hope you enjoy this one :D

This video was sponsored by Nathan and Sonia. Thank you so much for lunch and the donation to the Food Bank.

PayPal: kendomik[at]gmail[dot]com

Wendy's Value Meal Challenge - http://youtu.be/drq9YVRaZ2I
Wendy's T-Rex Burger Challenge - http://youtu.be/6mDcqOIXA4Y

Ken Domik
KBDProductionsTV

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Music by Kevin MacLeod
http://incompetech.com/m/c/royalty-free/
Song: Slow Ska: ISRC: US-UAN-11-00838
Song: Peppy Pepe - ISRC: USUAN1100115
I have a Creative Commons License with Kevin MacLeod
and have the rights to use the music in this video.
Creative Commons License for Kevin MacLeod, Link...
http://creativecommons.org/licenses/by/3.0/legalcode

Company Information...
http://en.wikipedia.org/wiki/Wendy's

Wendy's Old Fashioned Hamburgers is an international fast food chain restaurant founded by Dave Thomas on November 15, 1969, in Columbus, Ohio, United States. The company decided to move its headquarters to Dublin, Ohio, on January 29, 2006. As of March 2010, Wendy's was the world's third largest hamburger fast food chain with approximately 6,650 locations, following McDonald's 31,000+ locations and Burger King's 12,000+ locations. On April 24, 2008, the company announced a merger with Triarc, the parent company of Arby's. Despite the new ownership, Wendy's headquarters remained in Dublin. Previously, Wendy's had rejected more than two buyout offers from Triarc Companies Inc. Following the merger, Triarc became known as Wendy's/Arby's Group, a publicly traded company.
Approximately 77% of Wendy's restaurants are franchised, the majority of which are located in North America. Wendy's and its affiliates employ more than 46,000 people in its global operations. In fiscal year 2006, the firm had $2.469 billion (USD) in total sales. While Wendy's sets standards for exterior store appearance, food quality and menu, individual owners have control over hours of operations, interior decor, pricing and staff uniforms and wages.
Wendy's menu consists primarily of hamburgers, chicken sandwiches, French fries and beverages, including the Frosty. The company does not have a signature sandwich, such as the Big Mac or the Whopper. Instead, it has the Wendy's Single, a 1/4 lb burger with square burger patties, which are fresh ground beef rather than round frozen patties. Wendy's uses these square hamburger patties as its signature item.

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